"Cooking Tatars"

Book exhibition dedicated to the 90th anniversary of the famous chef RT, Honored Worker of the RSFSR Yunus Ahmetzyanova.Knizhnaya trade exhibition introduces users to the creations Yunus Akhmetzyanova as a famous chef and writer. Each visitor, using recipes provided by the exhibition, can cook at home wonderful dishes Tatar kuhni.Krasochnaya, bright exhibition attracts the attention of users. Around her review, discuss recipes for various dishes. They are attended by 17 people.